akara burger

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It is a delicious departure from regular black eyed peas. Homemade Chicken Nuggets Recipe : Easy Way To Make It Crispy, How to Cook Jollof Spaghetti With Vegetables : Easy and Delicious, How to Cook Couscous : Step by Step to Make It Tasty, Nigerian Ila Elegusi Asepo : Tasty Recipe To Enjoy, Nigerian Fried Rice : How To Cook Delicious Fried Rice, 7 Weight Loss Smoothie Recipes That’ll Help You Slim Down Fast, Health Benefits of Fluted Pumpkin Leaves (Ugu) : These Benefits are Surprising, Amazing Health Benefits of Ofada Rice You Don’t Know, Health Benefits of Eating Yams (And Why Your Body Needs Yams), Health Benefits of Plantains : Dodo Lovers Must See This, Health Benefits of Ogbono Soup : Good Reasons To Eat Ogbono, Nigerian Puff Puff With Fried Plantain And Fish, Nigerian Fried Yam With Beans And Spicy Sauce, Delicious Fried Rice Served With Fried Fish And Plantains, Moi Moi Wrapped in Leaves Is Always Delicious Compare To Nylon, Nigerian Fufu With Okro Soup And Assorted Meats. You can make Akara Burger too. This year, I might just have to try this recipe as it looks incredibly tasty! Please be sure to rate my recipe and leave a comment below if you tried these delicious West African bean fritters! (adsbygoogle = window.adsbygoogle || []).push({}); © 2020 - FabWoman | News, Style, Living Content For The Nigerian Woman, From The Exterior To The Kitchen And Rooms, Check Out Beautiful Photos of Iyabo Ojo’s New House, 7 Healthy Meals You Can Make With Beans (And How You Can Prepare Them), Africa’s Richest Woman, Folorunsho Alakija, Ogun State First Lady, Others Celebrate FCMB SheVentures At 1, Learn How To Prepare Delicious Goat Meat Jollof Rice In These 7 Simple Steps.

Burger consists of one soft bread and 2 pieces of our yummy crunchy Bsc. Oh! This was my favorite breakfast growing up! I have never tried making a fritter with black eyed peas or habaneros. All rights reserved.

I’m very anxious to try them as they look very tasty. Save my name, email, and website in this browser for the next time I comment. Vegetable oils sold in Nigeria and sunflower oil are good for this. The nutrition information of a single West African bean fritter is shown below using the ingredients listed to make 30 balls of Akara, and assuming a 10% oil retention on fried foods. Breakfast, Brunch, Dinner, Lunch, Main Course. DELICIOUS AKARA BURGER RECIPE. Pinterest. Rinse several times to separate the beans from the skins, draining the skins with the water with each rinse. Previous article Nigerian Puff Puff With Fried Plantain And Fish. First taste the raw beans paste. Femi is my husband, the techie, photo post-editor and taster of all Yummy Medley dishes. I added crispy bacon bits (optional) to my Akara patties to include a meaty goodness and whisked the batter until it almost doubled for extra fluffiness. This is why I have taken time to write an updated recipe after the one I uploaded 8 years ago. Use tasteless and odourless vegetable oils to fry Akara. Nigerian Akara is traditionally served with Akamu, Pap or Ogi. Akara should be deep fried so make sure the oil is at least 2 inches deep. You can make Akara Burger too. Akara (Accara) are tasty, deep fried, Nigerian brown bean or black eyed pea fritters that are also quite popular in West Africa and are served alone, with a side of starch, kaani or in a burger. I’d love to try them. Akara is not only enjoyed in Nigeria. Akara (also called accara in Senegal or koose in Ghana) is a popular breakfast staple in Nigerian homes and a very popular street snack. This time of year, we make black pea and cabbage soup. And it’s wonderful we can pair it with burger buns..sound perfect brunch. Here, I simply go into how I ended up turning akara into burgers and I share my latest YouTube video showing you exactly how to make this popular Nigerian snack/breakfast food. While akara and koose are eaten similarly, in Senegal, it is very common to serve accara with a side of kaani sauce: a spicy, tomato-based sauce usually used for dipping (which I also used as a side in this recipe for variety). I also really love these photos!!! The Ghana buns are amazing. After at least one hour, remove the beans seeds from the water and put in a sieve. I love fritters,but the way I am used to making them is so different than yours.Will definitely try them out. Category: Core Courses. You will commonly find Nigerian akara being sold by street sellers on their own or as part of what is locally called 'akara burger', where a local bread favorite called 'agege bread' is stuffed with several pieces of akara. Just slice the supersize Akara in half like you would a burger bun and load it with vegetables.

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